The United Arab Emirates is not only known for its skyscrapers and luxury – it is also a food lover’s paradise. Emirati heritage, with a rich mixture of Middle Eastern spices and global effects, provides the UAE food view for every craving and every culture.
Traditional Emirati Happiness
Experience the UAE’s soul through your authentic local cuisine:
Al Harees: A slow cooked dishes made of wheat and meat, traditionally served during Ramadan
Al Machbos: Rice with spices with lamb, chicken, or seafood – flavor with saffron and dried lemon
Luqaimat: Sweet golden dumplings dripped with date syrup – chopped out, soft inside
🌍 A global food hub
From street food to fine dining, UAE is home to cuisine from all over the world:
Indian Biranis, Lebanese Grill, Italian Pasta, Japanese Sushi, Filipino Street Food- You name it, it is here
Michelin-starred restaurant and Celebrity-Shaf Wenue in Dubai and Abu Dhabi
Food festivals and pop-up market celebrating global taste throughout the year
🛶 Unique food experience
Detecade food under stars
Floating restaurant on Dubai Creek or Marina
Dinner in the Sky – Enjoy Highly suspended petteer over the city
☕ Culture of coffee and dates
No journey has been completed without trying to traditional Arabic Coffee (Gaava), which is served with fresh dates – a gesture of hospitality and heritage and heritage lies in deep rich rich culture.
🏆 Why is UAE dream of a meal:
Home to more than 200 nationalities, each brings its own cook heritage
An ideal mixture of tradition and modern innovation
From luxury to local, food is an experience here – not only one meal
Come hungry, leave inspired
In the UAE, every bite tells a story of tradition, innovation and global connections.
