In the United Arab Emirates (UAE), street food is famous for its rich offerings and exceptional tastes which showcases the true identity of the locals and their culture. Being a part of the UAE, which has always been a hub for tourism, means that the United Arab Emirates is always filled with people from the different parts of the world who bring with themselves their own flavor. No matter if you are in Abu Dhabi, Dubai, or smaller town, Dubai has a reputation for rich and diverse food. Here’s a look at the most loved street food options that are popular in the UAE:
- Shawarma. The King of Street Food
If there is any food that comes to mind first is Shawarma. This famous sandwich or wrap that people remember is served worldwide, consists of chicken, lamb, or beef marinated over spices and cooked on a rotisserie. After being fried, the meat is placed between fluffy breads which are served warm, with vegetables and add-ons like salad sauce, tahini, and chili sauce.
Where to find it: Shawarma stalls and trucks can be found everywhere around the UAE from the streets of Deira in Dubai to the open markets in Abu Dhabi. Both locals and international chains offer this type of street food at cheap prices.
Why it’s loved: Shawarma is loved for its tenderness, juiciness, and fresh flavor. Shawarma is hearty and satisfying meal, perfect for a quick bite on the go.
- Falafel: A Flavorful Vegetarian Delight
Falafel is vegetarian friendly street food people need to try. These deep fried crispy balls are made from ground chickpeas or fava beans mixed with a number of herbs and spices like cumin, coriander, and garlic. Falafel is served in pita or flatbread with fresh tomatoes and pickles, tahini sauce and lettuce.
Where to find it: You can find Falafel in street food stalls that have a heavy Middle Eastern influence. They will most likely be in the food courts or in areas such as Al Karama and Al Satwa in Dubai.
Why it’s loved: Because of the crispy falafel’s soft interior filled with herbs, it’s a snack that’s healthy and filling, making it a favorite for even meat lovers. Vegans and vegetarians adore it!
- Samosa: A Deep-Fried Snack With A Tangy Filling
With rich Indian heritage, the samosa is a beloved snack in UAE. The winter and summer street festivals are never complete without this spicy deep-fried pastry stuffed with lentils, mince-meat, peas, and potatoes. There is no limit as to which mine you try it, as each adds an incredible taste, more of a mint chutney or tamarind sauce.
Where to find it: Samosas have made a claim to be the most popular street food, so expect to find one at almost every stall. Especially, during the month of Ramadan, when it’s commonly eaten as a snack after breaking fast. If you’re shopping in stores and souks in the UAE, Wala will sell you some too.
Why it’s loved: The balance of crunchiness paired with the savory flavor makes two samosas simply not enough. With every try, the spicy stuffing boldly makes an entrance giving birth to the addiction.
- Manakish: A Flatbread for Every Taste
A Lebanese variant of flatbread enjoyed in UAE is called manakish. It resembles pizza in some ways, but is usually lesser in complexity with typical toppings being za’atar, cheese, and shredded meat. Manakish is most often eaten freshly baked and hot. It is usually rolled or folded like a wrap which makes it convenient for people on the go.
Where to find it: As the popularity of manakish increases, it is increasingly becoming available at bakeries, food trucks, and stalls, particularly in Al Karama in Dubai, which is famous for Arab restaurants. It is also known to be widely consumed for breakfast and lunch.
Why it’s loved: While manakish is commonly enjoyed as a snack, the soft and slightly crunchy tasre of the flatbread alone makes for a satisfying meal. It is a highly versatile dish that caters to all types of people looking for a herby, cheesy, or meaty taste.
- Luqaimat: Sweet and Syrupy Delights
For those with a sweet cough, luqaimat absolutely hits the spot. Small fluffy balls of dough that are fried until golden brown and crispy. They are then drenched in luscious date syrup or honey with a sprinkle of sesame seeds. Best served warm, they are extremely popular in Ramadan.
Where to find it: Luqaimat is found in many Emirati and Middle Eastern sweet shops, food bazaars, and even at festivals. Vendors usually sell them from stalls or carts in busy shopping centers or street markets, and shopping malls.
Why it’s loved: Having a warm and crunchy exterior, alongside its sweet syrupy filling, comforts many sweet-lovers snack or dessert, depending on the time of the day.
- Karak Chai: The Spicy, Sweet Tea
Without a cup of karak chai, a walkthrough street food experience in the UAE would be profoundly lacking. This is because the tea includes condensed milk, sugar, and spiced infused black tea. Walking around in the city whilst it’s hot is ideal for this rich, flavourful drink.
Where to find it: Countless food trucks and other set up cafes always have tea karak on the menu by the side of the roads in busy locations like Dubai Marina and Al Karama. Pairing it with samosas or falafel makes it tastier.
Reason for its acclaim: Treating oneself to the warm, creamy sweetness combined with spiced tea is both soothing and energizing, making it a perfect drink to enjoy throughout the day, and especially in the morning or during the evening.
- Shawarma Fries: A Contemporary Take on Timeless Comfort Food
If you enjoy fusion food, then shawarma fries are essential. This dish takes crispy, golden fries and piles them high with fries, shawarma meat, garlic sauce, tahini, pickles, and sometimes even cheese to form a delicious combination of textures and taste.
Where to find it: UAE is best known for trendy food trucks, fast-casual eateries and modern street food joints where shawarma fries can be found. Commonly offered in Dubai’s Jumeirah area alongside other popular hangout places.
Reason for its acclaim: The conjunction of crispy fries and juicy shawarma covered with creamy garlic sauce and piquant pickles, makes this street food truly indulgent. It stands out as the best comfort food with a twist.
- Grilled Corn on the Cob: A Simple, Savory Snack
For something simple, yet satisfying, grilled corn on the cob is a famous type of street food in the UAE. The fresh corn is grilled over an open flame which gives it a smoky taste. It is usually brushed with a blend of butter, salt, and at times, chili powder or other spices.
Where to find it: Grilled corn vendors are often found at night markets, beachside locations, and food festivals. At more casual gatherings and outdoor events, one is more likely than not to spot grilled corn.
Why it’s loved: Grilled corn is a straightforward yet mouth-watering snack that is a commonly enjoyed street food due to its light and savory taste. The best part is that you can enjoy it while walking around. The taste is simply irresistable with its buttery goodness and smoky taste.
Final Thoughts: A Culinary Exploration in Every Flavor
The street cuisine of the United Arab Emirates is a wonderful mix of modern creativity and ancient culture. It provides different tastes suitable for every single person’s liking. Relish and indulge in mouthwatering shawarma, falafel, and delectable luqaimat. These are just a few examples that the United Arab Emirates has to offer. The streets are alive with fast food that is pleasing to the senses, and there are plenty of options regardless if you want a quick bite or a full meal. The next visit is a great opportunity you should not be afraid to embrace and taste the sensual desserts packed with delightful and filling flavors.
