Brace yourselves, because the UAE will awaken your appetite. The Golden Country, famed for its breathtaking architectural wonders, is also known as a ‘culinary melting pot’ where innovation and global tastes converge on every platter, leading to an absolute delight.
The Emirati cuisine has its own mouthwatering perfume, and the Mediterranean region is stuffed with spicy food. You will relish various traditional delicacies such as harees (meat and wheat dish garnished with spices), machboos (slowly cooked seasoned rice with meat), and luqaimat — sweet date syrup layered, crispy dumplings.
Is fusion cuisine more enticing? From relishing Parisian pastries to degustating Lebanese grilled meats, diving Indian biryanis, and Japanese omakase – the UAE is a casserole of cultures amalgamation to serve jaw dropping delights tastes all in one country. From Fujairah where you can smell the seafood being served alongside the ocean, Dubai is renowned for fine dining, thus the options are limitless.
And the rituals shouldn’t be brushed aside, like enjoying Arabic coffee/ gahwa with freshly made dates, or sitting together as a family at the majlis table for communal meals under the starlit sky. 🍽️✨
The Emirati food scene brings people together, regardless of whether you are a fan of street food or follow Michelin starred chefs, it is the raw talent of united cultures that is remarkably praise-worthy.
“Coming hungry and leaving inspired” is the best way to experience the united emirates because that is the flavour that truly best serves the emirates.🌍🥘💫
